Venison Chops and Rice
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Venison Chops and Rice
Venison Chops and Rice




      

Venison Chops and Rice


Ingredients

6 chops
6 TB uncooked rice
6 slices onion
6 slices tomato
1 can chicken broth


Directions

Brown chops on both sides. Grease casserole dish well. Put 1 TB rice for each chop in bottom of dish. Place chops on rice. Put slice of onion, tomato & pepper on each chop. Cover with chicken broth. Bake 1 hr. at 350 degrees.

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