HADDOCK. A sea fish of the cod species, taken off the British coasts. Those brought into the London market are small, poor, and soft. The Irish haddock is large, hard (when in season), firm, and may be dressed the moment it is taken ; which is not the case with other fish of the cod species.
Harewood, Harry. A Dictionary of Sports. London: T. Tegg and son, 1835._
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