Deer Marinade
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Deer Marinade
Deer Marinade




      

Deer Marinade


Ingredients

Juice of 1 lemon
1/2 c vinegar, wine
1/4 Ts tarragon
2 onions, sliced
1 Ts chili powder
1/2 c water
2 Ts salt
2 bay leaves
1/4 Ts pepper, black
1/2 c tomato catsup
1 garlic clove, crushed


Directions

Mix ingredients in a large bowl. Place meat therein and turn several times. Cover. Marinade for from 2 hours to 48 hours, dependent upon your assessment of tenderness and flavor. Save marinade for soups, gravies, or later use with another meat.

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