The German or brown trout has been introduced into this country from Europe. These fish sometimes reach a weight of fifteen pounds, but usually run from two to three when full grown. The same methods of fishing as recommended for brook trout should be employed, except that the tackle should be a little heavier. They do not rise to a fly as well as the brook trout.
Brooks, Lake. The Science of Fishing. Columbus, OH: A.R. Harding, 1912. Print.
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