Elk Heart
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Elk Heart
Elk Heart

Hunting Knives - Hunting Knife





   

Elk Heart


Elk Heart

Soak in a can of Beer for 4hrs
Drain then roll in Flour
Cut into bite size peices
Dip pieces in Egg
Roll in Ritz Cracker Crumbs
Fry with Sliced Onion in Bacon Grease
Salt & Pepper to Taste


Submitted by Bruce "Rooster" Dunn

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